Herbal Syrups

by Trisha

Ideas for Using Herbal Syrups:

• Add to iced or hot teas as sweetener and flavor punch.
• Add to carbonated water to add flavor.
• Make your own ginger ale by adding Ginger Syrup to sparkling water.
• Add a tablespoon of mint syrup to steamed carrots or peas just before serving.
• Try them on pancakes or waffles.
• Toss with fruit salads as a dressing.
• Add to smoothies.
• Mix with pureed fresh fruit to taste and freeze in an ice cream maker to make fruit sorbets.

Article Type: Tip